Spicy stir-fried blood sausage Recipe
Introduction to Spicy Stir-Fried Blood Sausage( Sundae Bokkeum) Blood sausage, or sundae, is a traditional Korean delicacy with a rich history. Sundae is often enjoyed as street food, steamed and sliced into bite-sized pieces. However, the spicy stir-fried version, Sundae Bokkeum, adds a new dimension to this already flavorful dish. This version is stir-fried with … Read more